On Saturday night we held The (or at least An) Official Engagement Party at Raven Road. It was an intimate gathering of friends, nine of us in all, which meant we could afford to have a proper sit-down meal. Laura was in charge of the fabulous menu, which featured these delicious items...
Home-baked herb & beer bread (which came with green olives marinanded in olive oil, thyme, garlic and coriander).
Unfortunately I was too busy eating to get around to photographing the Tarte Tatin with green salad (2nd course), the Risottos Primavera and Walnut/Porcini with red pepper puree (main course). But after the cheese course, I was full enough to be distracted by the two very beautiful cakes. First, my friend Claire's Banana Caramel cake...
And second, Laura's lemon drizzle cake (from a book I'm afraid, but with coercion you might get her to post it here)...
With mascarpone filling... Yum!
Here are some other photographic vignettes from the evening:
1. Sticking balloons to the ceiling with static. Ken & Fiona win the prize for the most productive balloon placing team I think.
2. Origami - not just party hats made from kitchen roll, but a whole origami zoo, courtesy of this weekend's Guardian.
3. And an amusing conversation about pinching people's bums, with excellent role-play illustrations by Jane & Neil.
4. And of course, cousin Ken being, well, Ken...
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I am so sad that I couldn't be there! Doubly so because of all of that amazing food! Can I maybe have the recipe for the risotto? Mmmm... By the way, you guys should check out my new blog, oilcandy.blogspot.com. I know I have tried to actually have a blog before, but this one involves another person, which might help me stick with it. Anyway, I am glad that you two had a fantastic weekend!
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